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For Android: 4.4 and up	Guide: Foodion - Community for Chefs & Foodies - cheats tutorial
When updated: 2019-02-11	Star Rating: 4.5791926
Name: Foodion - Community for Chefs & Foodies - hack for android	Extension: Apk
Author: クックビズ株式会社	File Name: jp.co.cookbiz.foodion
Current Version: 1.1.17	User Rating: Teen
Downloads: 100000-	Version: mod, apk, unlock
System: Android	Type: Education

 

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About the application:

“Foodion” is a social media platform for meal, where you can connect with the industry specialists such as chefs, service staff, sommelier, bartenders, restaurant creators, and producers. You can save, post and share things about meal, and check posts shared by another fellow chefs. It is good for meal specialists, as well as culinary students, trainees, people looking to begin a restaurant, and foodies who just love to eat around. ■　What you can do on Foodion 1. Post food-related pictures On Foodion, you can post and share a dozens of photos relating to meal, including your own work and those discovered during meal tours alone with the restaurant info. 2. Connect with meal professionals You can follow popular chefs, and another people in the meal industry to see their posts and communicate with them. 3. Make your own portfolio You can make your own meal selection and save them into portfolio. 4. See Foodion’s original contents Every week, you can view original interviews and cooking videos presented by meal specialists. ■　Foodion’s own contents 1. Highlights Popular posts on Foodion will be shown in “highlight”. Food specialists around the globe post photos of their fresh creations, spread info about local meal ingredients, and another food-related info. Foodies are highly encouraged to post such info as well. For example, sharing info about your meal tours may make an occasion for you to meet chefs who share your interest. 2. Interviews of meal specialists Every week, there will be original interviews of popular, world-class chefs. How did they end up in the meal industry? Subjects contain: episodes during their early age, how they opened their own restaurant, their ideas on restaurant management and passion for food.　 You can learn the story of chefs with Michelin stars or with France’s M.O.F title. You might have fun going to eat at the restaurant of the chefs featured in the interview. Sample interviewees: *Titles are omitted. Alain Passard (Arpège), Arnaud Larher (Arnaud Larher), Angelo Musa (Hôtel Plaza Athénée Paris), Hideki Ishikawa (Kagurazaka Ishikawa), Guy Martin (Le Grand Véfour), Shuzo Kishida (Quintessence), Christian Le Squer (Restaurant Le Cinq), Hiroyuki Sakai (La Rochelle), Hiroshi Sasaki (Gion Sasaki), Thierry Marx (Sur Mesure de Mandarin Oriental Hotel Paris), Pascal Barbot (Astrance), Yannick Alleno (Pavillon Ledoyen, Alléno Paris), Seiji Yamamoto(Ryugin), Hajime Yoneda (Restaurant HAJIME), etc. ３．Technique videos demonstrated by top chefs You can watch a dish being made by first class chefs from begin to finish. The chefs carefully break down the process into parts, and elaborate on key points to watch out for. ■ Benefits of using Foodion Meal specialists and foodies from all over the globe gather on Foodion every day. By following and connecting with them, you will not only be inspired, but also exchange info about unfamiliar foods. • Translation is accessible for the posted contents. Test interacting with another meal fellows around the globe. Posting food-related notes from your work may make an occasion for you to be noticed by the meal specialists around the globe, possibly leading to fresh connections and discoveries. Test using Foodion as a program to broaden your potential. ■ Who could use Foodion? Foodion is used not only by chefs, but also by meal producers like farmers and fishermen, gourmet and foodies, and people with interest in meal. ・Meal specialists in the industry ・Current trainees and culinary students ・People in or interested in restaurant industry ・Meal producers such as farmers, fishermen, and hunters ・People thinking of opening their own restaurant in the future ・People who like to cook ・People interested in food ・Gourmet and foodies

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